Live. Learn. Love.

Thursday, March 22, 2012

Momofuku Ssam Bar

 Cordova and Pork Buns

Duck Sandwich

 Jenny & June

Sorbet and grapefruit pie

Lunch at Momofuku Ssam Bar in the East Village. David Chang is the owner and chef of this restaurant, and the food is amazing. I love the pork buns and the duck sandwich. It's definitely a place to take visitors. (It's on the meat heavy side so it's not ideal if you're a vegetarian though they do have seafood options.)

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